NonnaPina AioNegro is a pioneering project that was born in Cali -Colombia- in 2016 from the meeting of ideas between Tommaso and Mónica to contribute to the general health of people in a natural way, making known and inviting to consume the Black Garlic food supplement with multiple health benefits.

NonnaPina AioNegro products are the result of constant research and discussions with experts from various organizations that have contributed to the development of the NonnaPina AioNegro project (Universidad del Valle, Department of Chemistry - Chamber of Commerce of Cali - Government of Valle - Mayor of Cali Secretary of Tourism - Famevida Foundation).

In 2021 we decided to offer our project to the Spanish market, strengthening the quality standards achieved and improving the products with the production of black garlic I.G.P. from the national market, from farmers who cultivate according to the strict rules of agriculture and breeding.